The Friday Find: Sourdough Butter Tarts

This sweet discovery is from The Oven Muskoka (@theovenmuskoka) operated by Chef David Friesen.

These tarts are nestled in a flaky, golden pastry made from a sourdough starter which sets them apart from other tarts and gives just the right tang to balance the gooey filling.

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The Friday Find: Weyward by Emilia Hart

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Screened-In-Comfort: Creating a Second Living Space at the Lake